Allium sativum

英

美

网络  大蒜; 大蒜精油; 百合科; 葱科葱属植物大蒜

双语例句

• The antioxidant effects of Allium cepa, Zingiber officinale, Allium sativum and Allium fistulosum at normal temperature and their juice at 100 ℃ were studied by DPPH method The results indicate that all of the treated vegetable crops have antioxidant activities;
  利用DPPH法对洋葱、姜、蒜和葱4种辛辣蔬菜常温下和经100℃处理的汁液进行抗氧化作用的研究，结果表明，它们都具有抗氧活性。
• Studies on the Location of Nucleolar DNA In situ in Allium sativum Cells and Its Structural Model by Image Processing
  基于图像信息处理的蒜核仁内DNA原位排布及其结构模型的研究
• The micronucleus and abnormal division in Allium sativum root tips induced by polluted river water were investigated.
  研究污染的河水对大蒜根尖细胞微核的诱导及细胞分裂的效应。
• Studies on the metaphase chromosome proteins in Allium sativum
  大蒜中期染色体蛋白的研究
• The Application of Allium sativum Root Cells to Observing Cell Division
  大蒜根尖细胞在观察有丝分裂中的应用
• Garlic chromosomal ribonucleoproteins at mitotic metaphase in Allium sativum
  大蒜中期染色体内的核糖核蛋白物质
• Advances in Research on Chemical Components in Garlic ( Allium sativum) and Mechanism of Their Inhibitory Reaction with Pathogens in Plants
  大蒜化学成分及其抗菌活性机理研究进展
• Detection of Water Pollution with Root-tip Micronucleus Technique in Allium sativum
  应用大蒜根尖微核技术检测水质污染的初步研究
• Onion is a universal vegetable of allium sativum with high nutritional and medicinal value.
  羊葱是百合科葱属的一种世界性的蔬菜，具有很高的营养价值和药用价值。
• Ecological Characteristics of Different Ecotypes of Garlic ( Allium sativum) Cultivars ⅱ. Effects of Temperature and Photoperiod on Secondary Growth in Garlic Plants
  不同生态型大蒜品种生态特性研究＊Ⅱ.温度和光周期对大蒜二次生长的影响